The Thunder Group SLSPS020 Induction Stock Pot is a 20-quart cooking vessel designed for commercial and professional kitchens that require robust, reliable cookware. With dimensions of 12-3/8 inches in diameter and a height of 10-1/2 inches, this stock pot strikes a balance between capacity and compactness, making it an ideal choice for a variety of cooking applications, from simmering large quantities of stock to boiling pasta for large groups. Constructed from high-quality 18/8 stainless steel, the pot ensures excellent durability and resistance to corrosion, while also maintaining an attractive appearance. The encapsulated base is a key feature, providing optimal heat distribution and retention, which is particularly beneficial when working with induction cooking surfaces. This feature enhances energy efficiency and ensures even cooking results. The inclusion of a lid enhances versatility and functionality by helping to retain heat and moisture during the cooking process. Certified by NSF, the Thunder Group SLSPS020 meets rigorous standards for public health protection, making it a reliable choice for catering operations, restaurants, and other food service establishments. This stock pot is a valuable addition to any kitchen, offering durability, efficiency, and performance for diverse culinary tasks.