The Chicago Metallic 49163 BKALON Thin Crust Pizza Pan is expertly crafted for culinary professionals and home chefs seeking precision in pizza baking. With a substantial 16-inch diameter and a depth of 3/8 inches, this pan is specifically designed to produce the ideal thin crust pizza. The pan is constructed with 14-gauge hardcoat anodized aluminum, providing superior heat conduction and durability. Its pre-seasoned surface ensures a reliable non-stick experience and consistent baking results, enhancing the overall cooking performance. Uniquely, this pan necessitates hand washing only, preserving its high-quality finish and extending its lifespan. Proudly made in the USA with globally sourced materials, the Chicago Metallic 49163 BKALON Thin Crust Pizza Pan is a testament to exceptional craftsmanship and innovation. Packaged in cases of six, this product is ideal for restaurants, pizzerias, and catering services that demand high-volume use and consistent quality. The commitment to quality and attention to detail make this pan a standout choice in the competitive pizza baking industry, catering to professionals looking for reliable, efficient, and long-lasting bakeware.