The CAC China A5SP-4-12 Stock Pot, with a substantial capacity of 12 quarts, is a heavy-duty culinary essential designed for professional kitchens and food service operations. Expertly constructed with 4mm thick aluminum, this pot ensures optimal heat distribution and durability, making it an ideal choice for preparing large quantities of soups, stocks, and sauces. The stock pot features riveted handles, providing secure and reliable handling, even when filled to its maximum capacity. Its thicker rim, bottom, and handles enhance its robustness and longevity, allowing it to withstand rigorous use in high-volume kitchen environments. The absence of a cover allows for greater flexibility in usage, accommodating varying cooking requirements and preferences. The CAC China A5SP-4-12 Stock Pot is NSF certified, guaranteeing compliance with strict food safety and public health standards, making it a dependable and valuable asset for restaurants, catering services, and institutional kitchens. Whether for simmering, boiling, or slow cooking, this stock pot combines practicality and superior construction, tailored to meet the demands of culinary professionals.