The Browne Foodservice 5724041 Thermalloy Saut Pan – a 1.2 qt. culinary tool – boasts dimensions of 6-3/10″ x 2-2/5″, making it an optimal choice for precision cooking in both professional and home kitchens. This saut pan is uniquely designed with a tapered profile and constructed from stainless steel, featuring a 1/4″ aluminum core that ensures even heat distribution across its surface. The natural finish adds a sleek touch while maintaining its robust functionality. The pan is engineered to be highly versatile, compatible with a wide range of cooktops, including gas, electric, ceramic, halogen, and induction, catering to diverse culinary environments. Its stay-cool hollow cast riveted handle provides an ergonomic and safe grip, enhancing ease of use during high-temperature cooking processes. Although it comes without a cover, its NSF certification guarantees that it meets strict public health and safety standards. Packaged for cash and carry, the Browne Foodservice Thermalloy Saut Pan is well-suited for chefs and cooking enthusiasts alike, offering unmatched durability and performance for sauting and searing tasks.